Capitol Market: US Beef
U.S. Beef, Inc.300 Morse St, NE
Washington, DC
Takes: Cash
Description: Serving wholesale and retail customers this is a place for decent low priced meats. Notable items are beef tenderloin (6/7/08 @ $4.09/lb), leg of lamb, ribeye, slabs of pork, large globes of uncut luncheon meats, butter, ribs, goat, duck, frozen red snapper, and cornish game hens. Sometimes items like chicken feet have been spotted. Those items are in their large walk in cold room. There are glass doored freezers on the side where you may find rabbit, bacon, beef tounge, frozen seafood, and other frozen meats. If one is planning a big cookout, or stocking up on meat this is a good place to go.
Extra: There are two lines, one for business, one for retail. Do not join the shorter business line, unless expressly called over to come over. Upon exiting you will need to have your receipt checked by one of the attendants near the door.
Labels: Capital City Market
2 Comments:
how much was the ground beef? :-)
rr446 i just wanna make meat balls
Ground beef is over in the glass freezer cases. I wasn't looking at the price there. I was looking for bunny-wabbit. Bunny is 2-something a pound when it's there.
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